Curry leaves chutney has many potential health benefits because curry leaves are full of vitamins, minerals, and antioxidants. Curry leaves stimulate digestive enzymes, which helps break down food. Curry leaves can help with weight loss because they help digest food quickly. 

Curry leaves contain antioxidants that can reduce cholesterol levels and prevent plaque buildup. Curry leaves may help reduce the risk of heart disease. Curry leaves contain vitamins and antioxidants that can improve skin health. Curry leaves are rich in protein and beta-carotene, which can promote hair growth. Curry leaves have hypoglycemic properties that can help regulate blood sugar levels. Curry leaves are rich in antioxidants, vitamins (such as A, B, C, and E), and minerals. Curry leaves contain vitamin A, which is important for eye health. Vitamin A deficiency can cause vision loss, night blindness, and cloud formation. Curry leaves can help boost the immune system. Curry leaves can help reduce stress and anxiety. Curry leaves have anti-inflammatory properties. Curry leaves have antibacterial properties.This is an Authentic homemade naturally hand processed pickle

We don't use any artificial preservatives and colors

We use cold pressed oils only Best with idly, dosa, upma, pongal, pessaarattu etc . you can also have it with hot white rice with ghee and it will be good with sandwich